Bohinj cheese is one of the best known and respected emmental cheese brands in Slovenia.
Bohinj cheese, one of the most important products in Bohinj and one of the most famous Slovenian dishes, is only made in the cheese dairy in the village of Srednja vas in Bohinj. It is recognized by its high quality and aromatic taste. Bohinj cheese can be bought in any local grocery shop.The cheese is made from the milk of cows grazed on the fields in Bohinj and nurtured by hand. The production of the multiple award-winning cheeses is based on the combination of tradition, knowledge and centuries-old cheese-making experience. The traditional cheese has been produced in Bohinj since 1873, and has been a registered trademark since 1999.